admin on August 30th, 2009

In order to keep your ribs from having that stringy membrane on the backside keeping your ribs from separating easily once you pull them off your bbq smoker, pull it off before you cook them.

Take a sharp pointed object and slip it under the membrane next to one of the rib bones to get it [...]

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admin on August 30th, 2009

To save space in your barbeque smoker, use rib racks to stand the ribs on their sides.  These will allow you to smoke more ribs at the same time and to save space for your favorite sides like smoked beans.
Check out our recipes for beef brisket, pork ribs, beef ribs, BBQ chicken and Barbecue [...]

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